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A taste of Southeast Alaska

seafood festival

Fish lovers rejoice! Seafood dishes that feature halibut, salmon, rockfish and Pacific cod will be served up at the eighth annual KTOO and Taku Smokeries/Fisheries Seafood Festival, a fundraiser for public radio stations. The event will be at Centennial Hall in Juneau on Saturday, Feb. 2.

Nine Juneau restaurants will be creating seafood dishes featuring fish donated by Taku Fisheries, Hooked Seafoods and Shikat Bay Oysters, Inc. The event also features desserts, coffee, live music and a no-host bar. Beer and oyster pairings are offered for an additional price.

Tickets can be purchased through the Seafood Festival website.

Ashleigh Ebert, The Alaska 100

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The Alaska 100