Two new Alaska restaurants are serving up fresh, organic eats and with an unconventional twist. In Fairbanks, LUNCH Cafe & Eatery offers healthy and hearty dishes prepared with fresh Alaska ingredients. The kitchen serves chicken dishes, specialty salads and filling breakfasts, and the dairy-free bakery brews organic Diving Duck coffee that’s roasted on site.
To experience a taste of Southeast Alaska, visit Sitka’s new restaurant Beak. Known for fresh Alaska seafood and top-notch service, Beak employs a gratuity-free compensation model. They factor the price of service into menu items, offering benefits for employees and honest prices for diners.
– Sami Jo Bailey, The Alaska 100